HelgeK

DAVID Ludwig om forskningsläget för lowcarb idag.

Recommended Posts

Ett stycke i artikeln ,som klargör konflikten om mättat fett. 

"The relation between dietary fat and mortality in observational research is controversial due to methodological challenges involving confounding, reverse causality, and effect modification (e.g., overall diet quality, physical activity level). In a high-quality, 2-cohort study, high intake of fat as a proportion of total energy was associated with reduced risk of premature death, although the type of dietary fat importantly modified risk: decreased with unsaturated fat and increased with saturated fat (35). However, the relation between saturated fat and mortality observed in a general population might not apply to those consuming a ketogenic diet due to exceptionally high rates of saturated fat oxidation and low rates of de novo lipogenesis (36). Demonstrating this point, serum saturated fat did not increase through a wide range of saturated fat intakes for 3-wk intervals in a study of 16 adults with metabolic syndrome (37)."

 

Dela detta inlägg


Länk till inlägg
Dela på andra webbplatser

Join the conversation

You can post now and register later. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.

Gäst
Svara i detta ämne...

×   Du har klistrat in innehåll med formatering.   Ta bort formatering

  Only 75 emoji are allowed.

×   Din länk har automatiskt bäddats in.   Visa som länk istället

×   Your previous content has been restored.   Clear editor

×   You cannot paste images directly. Upload or insert images from URL.